Cheesy Chicken Sloppy Joes
Ingredients
- 1 tablespoon extra-virgin olive oil
- 1 large onion diced
- 2 cloves garlic minced
- 1 1/2 pounds ground chicken
- 1 cup ketchup
- 1/3 cup brown sugar
- 2 tablespoons yellow mustard
- 1 tablespoon chili powder
- 2 teaspoons Worcestershire sauce
- Kosher salt
- Freshly ground black pepper
- 2 cups shredded mozzarella cheese
- 4 buns for serving
Instructions
- In a large skillet over medium heat, heat the olive oil.
- Add the diced onion and cook until tender, about 6 minutes.
- Then, add the minced garlic and cook for 1 more minute.
- Add the ground chicken to the skillet and cook until it is no longer pink, about 6 minutes more.
- Stir in the ketchup, brown sugar, mustard, chili powder, and Worcestershire sauce.
- Season with salt and pepper.
- Simmer the mixture until it thickens and becomes saucy, about 5 minutes.
- Top the mixture with shredded mozzarella cheese and cover the skillet with a lid to melt the cheese, about 2 minutes.
- Serve the cheesy chicken sloppy joe mixture on buns and enjoy!
Notes & Wine Advice
Wine Advice:
A light-bodied red wine such as Pinot Noir or Beaujolais would complement the savory flavors of this dish.Nutrition values
Calories: 550 kcal | Carbohydrates: 35 g | Protein: 40 g | Fat: 25 g | Sugar: 20 g