Brats and Cinnamon Apple Topping

Brats and Cinnamon Apple Topping

Couverts6
Preparation 20 minutes
Deel op Facebook Print Recipe

Ingredients

Instructions

  • Slice brats (if not pre-sliced) and brown in apple juice in a large frying pan.
  • Add apples, cinnamon, and brown sugar.
  • Cook together until meat is done and apples are soft.
  • Serve hot over pancakes.

Notes & Wine Advice

Grill up a few extra brats to serve on the side for the dad who loves his meat for breakfast.
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Course; Breakfast / Fruit