Cinnamon Roll

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Cinnamon Roll

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Equipment

Ingredients

  • 3 tbsp. Cream cheese
  • 1 tbsp. Brie
  • 1 ½ tsp. sugar
  • 1 tsp. cinnamon
  • 1 tsp. vanilla extract
  • 2 slices Hawaiian sweet bread
  • Butter spread

Instructions

  • In a bowl blend together the cream cheese, Brie, sugar, cinnamon and vanilla until you have an even, brown, creamy glop of cinnamon goo.
  • Butter one side of each piece of bread.
  • On the opposite side of one piece of bread, evenly spread the entire glop of cinnamon goo.
  • Top with the second piece of bread.
  • Cook at 325° for four minutes on each side.
  • Makes 1 sandwich.
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Course; Cheese / Sandwiches