If you love the flavor of buffalo chicken, then this is one burger dish I know you won’t be able to resist. Made with blue cheese, buffalo sauce and ranch dressing, you will love these burgers with every bite you take.
Buffalo Chicken Burger
If you love the flavor of buffalo chicken, then this is one burger dish I know you won’t be able to resist. Made with blue cheese, buffalo sauce and ranch dressing, you will love these burgers with every bite you take.
Ingredients
- 1 pound of ground chicken
- ¼ cup of onion chopped
- 2 cloves of garlic pressed
- 1 egg
- ¼ cup of plain breadcrumbs
- Dash of salt and black pepper
- 1 teaspoon of dill weed minced
- 1 teaspoon of parsley minced
- 2 Tablespoons of extra virgin olive oil
- 4 hamburger buns
- Blue cheese crumbles for topping
- Ranch dressing for dressing
- Green onion chopped and for serving
- Mozzarella cheese thinly sliced and for topping
- Buffalo sauce for topping
Instructions
- In a bowl, add in the ground chicken, onion, pressed garlic, egg, plain breadcrumbs, minced dill weed and minced parsley.
- Season with a dash of salt and black pepper.
- Stir well to mix.
- Shape into 4 patties.
- In a skillet set over medium heat, add in the olive oil.
- Add in the chicken patties.
- Cook for 10 minutes on each side or until cooked through.
- Pour 1 to 2 tablespoons of the buffalo sauce into the skillet and gently coat the burger patties.
- Cook for an additional minute.
- Transfer onto the hamburger buns.
- Top off with the ranch dressing, blue cheese crumbles, chopped green onion, mozzarella cheese and extra buffalo sauce.
- Serve.