Cranberry Salad
Ingredients
- 1 pound frozen cranberries
- 1 pound miniature marshmallows
- 1 cup sugar
- ½ pint whipped cream
- 1 cup crushed pineapple well drained
Instructions
- Grind cranberries.
- Add sugar and pineapple; let stand for one hour.
- Add marshmallows; let stand several hours or overnight.
- Add whipped cream, mix together and serve.
Notes & Wine Advice
Looks pretty in a crystal bowl.