Rémoulade Sauce

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Rémoulade Sauce

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Ingredients

Makes about 1¼ cups / Prep: 5 min.

  • 1 cup mayonnaise
  • 3 green onions sliced
  • 2 tablespoons Creole mustard
  • 2 garlic cloves pressed
  • 1 tablespoon chopped fresh parsley
  • ¼ teaspoon ground red pepper

Instructions

  • Stir together all ingredients until sauce is well blended.
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Course; Sauce