Creamy Chicken Parmesan Spread
Ingredients
- 1 8 oz. package cream cheese
- 1 8 oz. carton sour cream
- 1 5 oz. can chicken, drained
- 1/2 cup Parmesan cheese grated
- 1/8 teaspoon garlic powder
- 1/8 teaspoon salt
- Additional Parmesan cheese for topping optional
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine the cream cheese, sour cream, canned chicken, grated Parmesan cheese, garlic powder, and salt.
- Mix until well combined.
- Transfer the mixture into a glass pie dish or a small baking dish.
- Optionally, sprinkle the top with additional Parmesan cheese for extra flavor and presentation.
- Bake in the preheated oven for 35 minutes, or until the spread is heated through and the top is golden brown.
- Serve hot with crackers, bread, or vegetable sticks for dipping.
Notes & Wine Advice
Wine Advice:
Pair this creamy chicken Parmesan spread with a light and crisp white wine such as Pinot Grigio or Sauvignon Blanc. Their acidity and freshness will balance the richness of the spread while enhancing its flavors.
Nutrition values
Calories: 140 kcal | Carbohydrates: 3 g | Protein: 6 g | Fat: 11 g | Sugar: 2 g