Asian Sesame Chicken Salad Dressing

Name: Asian Sesame Chicken Salad Dressing
Cook time: 10 min
Ingredients: 2 teaspoons sesame oil; 2 tablespoons roasted sesame seeds; 2 tablespoons sugar; 2 tablespoons mayonnaise; 2 tablespoons lemon juice; 2 tablespoons vegetable oil; 2 tablespoons soy sauce (or shoyu)

Couverts4

Preparation time:10

Print Recipe

Equipment

Mixing bowl
Whisk or spoon

Ingredients

▢ 2 teaspoons sesame oil
▢ 2 tablespoons roasted sesame seeds
▢ 2 tablespoons sugar
▢ 2 tablespoons mayonnaise
▢ 2 tablespoons lemon juice
▢ 2 tablespoons vegetable oil
▢ 2 tablespoons soy sauce or shoyu

Instructions

In a mixing bowl, combine sesame oil, roasted sesame seeds, sugar, mayonnaise, lemon juice, vegetable oil, and soy sauce.
Mix well until all ingredients are thoroughly combined and the sugar has dissolved.
Drizzle the dressing over a green salad with shredded cooked chicken just before serving.
Optionally, sprinkle the top with dry chow mein noodles for added texture.

Notes & Wine Advice

Wine Advice:

Pair this salad with a light and fruity white wine like a Pinot Grigio or a Gewürztraminer to balance the savory and slightly sweet flavors of the dressing.

Nutrition values

Calories: 170 kcal | Carbohydrates: 6 g | Protein: 2 g | Fat: 15 g | Sugar: 4 g

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Course; Dressing

Cuisine; China