Chicken Noodle Gumbo

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Chicken Noodle Gumbo

This colorful dish makes enough to feed awhole bunch of hungry folks! Look for the “gumbo blend”
of frozen vegetables at the market.
Couverts8
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Ingredients

  • 2 lbs. boneless skinless chicken breasts, cut into 1-inch cubes 4 16-oz. cans chicken broth
  • 15- oz. can diced tomatoes
  • 32- oz. pkg. frozen okra corn, celery and red pepper mixed vegetables 8-oz. pkg. bowtie pasta, uncooked
  • 1/2 t. garlic powder
  • salt and pepper to taste

Instructions

  • Place chicken, broth and tomatoes in a large soup pot.
  • Bring to a boil over medium heat.
  • Reduce heat;
  • simmer 10 minutes.
  • Add frozen vegetables, uncooked pasta and seasonings.
  • Return to a boil.
  • Cover and simmer one hour.
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Course; Chicken / Soup