Melt in the semi-sweet chocolate chips and butterscotch chips in a microwave safe bowl, stirring softly until melted and mixture are well blended.

Add gradually the granola and walnuts.

Mix well and stir while setting to boil.

Remove from the heat when finally cooked and one by one using a spoon drop in the pan with lined foil a spoonful amount to mixture.

Lined in the pan the mixture shaped candy.

Set aside to cool and once firm.