What better way to upgrade hummus than to infuse it with avocado? We feel you’re salivating already.
Guacamole Hummus
What better way to upgrade hummus than to infuse it with avocado? We feel you’re salivating already.
Ingredients
Serves: 4
- 1 15 oz can chickpeas, drained and rinsed
- 2 small avocados pitted and peeled
- 1 jalapeno pepper or to taste sliced
- 2 tbsp tahini
- 2 garlic cloves pressed
- 2 tbsp fresh cilantro leaves + extra for garnish ¼ cup fresh lime juice
- Salt to taste
- Extra virgin olive oil for serving
Instructions
- Add all ingredients to a food processor and blend until smooth.
- Pour guacamole into a bowl, drizzle with olive oil, and garnish with cilantro leaves.
- Serve.

