Homemade Raw Breakfast Cereal

Enjoy Homemade Raw Breakfast Cereal as a nutritious and delicious start to your day, providing energy and essential nutrients for a busy morning ahead!

Homemade Raw Breakfast Cereal

Enjoy Homemade Raw Breakfast Cereal as a nutritious and delicious start to your day, providing energy and essential nutrients for a busy morning ahead!
Couverts16
Preparation 5 minutes
Deel op Facebook Print Recipe

Equipment

  • Large mixing bowl
  • Spoon or spatula
  • Tightly sealed container for storage

Ingredients

  • 8 cups rolled oats
  • 1 cup chopped almonds
  • 1 cup raw sunflower seeds
  • 1 cup oil such as vegetable oil or coconut oil
  • 1 cup honey

Instructions

  • In a large mixing bowl, combine the rolled oats, chopped almonds, and raw sunflower seeds.
  • Add the oil and honey to the dry ingredients in the bowl.
  • Stir well until all the ingredients are evenly coated with the oil and honey mixture.
  • Ensure that the cereal mixture is thoroughly combined.
  • Once mixed, transfer the raw breakfast cereal to a tightly covered container for storage.
  • Serve the cereal as desired, with milk or yogurt, fresh fruits, or as a topping for smoothie bowls.

Notes & Wine Advice

This cereal pairs well with a glass of cold almond milk or your favorite fruit juice for a refreshing breakfast beverage.

Nutrition values

Calories: 450 kcal | Carbohydrates: 55 g | Protein: 12 g | Fat: 22 g | Sugar: 20 g
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Course; Breakfast
Cuisine; United States
Diets; Vegetarian