A wonderful chicken recipe that is quick and easy to make.
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Equipment
- Large skillet
- thermometer
Ingredients
- 1 Tbs butter
- 4 chicken breasts
- 1 bottle lemon-pepper seasoning
Instructions
- Melt butter in a large skillet.
- Add chicken breasts.
- Once the breasts are just cooked, cover with the seasoning.
- Cook for about 20 minutes or until chicken reaches 160°F.
- when thermometer is inserted at thickest part and juices run clear when cut.

