Tomato-Infused Light Mayonnaise

Tomato-Infused Light Mayonnaise is a creamy, tangy condiment that combines the richness of mayonnaise with the vibrant flavor of tomato. Perfect for spreading on sandwiches, using as a dip, or adding to salads.

Tomato-Infused Light Mayonnaise

Tomato-Infused Light Mayonnaise is a creamy, tangy condiment that combines the richness of mayonnaise with the vibrant flavor of tomato. Perfect for spreading on sandwiches, using as a dip, or adding to salads.
Porties: 4
Voorbereidingstijd 5 minutes
Deel op Facebook Print Recipe

Equipment

  • Small bowl, Whisk, Measuring Cups, Measuring Spoons

Ingredients

  • 1/2 cup light mayonnaise or vegan mayo for dairy-free
  • 2 tablespoons tomato paste
  • 1 tablespoon lemon juice
  • 1 teaspoon Dijon mustard
  • 1/4 teaspoon garlic powder
  • Salt and pepper to taste

Instructions

  • In a small bowl, combine the light mayonnaise, tomato paste, lemon juice, Dijon mustard, and garlic powder.
  • Whisk the mixture until smooth and fully combined.
  • Season with salt and pepper to taste.
  • Chill in the refrigerator for 10 minutes to allow the flavors to meld.
  • Serve as a spread on sandwiches or burgers, or use as a dip for fries or vegetables.

Notities / Tips / Wijnadvies

Serving Tip:
This tomato-infused light mayonnaise works wonderfully as a dipping sauce for fries or a topping for veggie burgers and sandwiches. It’s also a great addition to potato or pasta salads.
Wine Advice:
Pair with a crisp white wine like Sauvignon Blanc or a light rosé to complement the tangy and creamy flavors of the mayonnaise.

Voedingswaarden

Calories: 50 kcal | Carbohydrates: 3 g | Protein: 1 g | Fat: 4 g | Sugar: 2 g
————————————————————————————————–
Course Condiments / Dressing / Sauce
Cuisine International
Keyword Picnic
Diets Gluten-Free / Low Calorie / Vegan

Leave a Comment

Recipe Rating