Mushroom Kabob Appetizers

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Mushroom Kabob Appetizers

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Ingredients

  • 2 tablespoons olive oil
  • 2 tablespoons plain nonfat yogurt or 2 tablespoons low-fat sour cream
  • 1 teaspoon minced garlic
  • 1 ⁄ 4 teaspoon thyme to taste
  • 1 ⁄ 8 teaspoon cayenne
  • 1 ⁄ 2 lb large button mushroom

Instructions

  • Combine marinade ingredients and marinate mushrooms at least an hour.
  • String mushrooms on skewers and grill, basting with marinade, until lightly browned.
  • Remove from skewers and serve.
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Course; Appetizer / Barbecue