Pasta Rustica

Pasta Rustica

Couverts4
Deel op Facebook Print Recipe

Ingredients

Instructions

  • Boil your pasta for 10 mins in water and salt.
  • Remove excess liquid and set aside.
  • Fry your salt, pepper, garlic, paprika, zucchini, oregano, mushrooms, onion, and tomato, for 17 mins in olive oil.
  • Mix the veggies and pasta.

Nutrition values

Calories: 717 kcal
————————————————————————————————–
Course; Pasta