You know the scenario:you’ve gone to the store or farmers’ market and bought a bag of beautiful freshgreen beans… but now what? They sit in the refrigerator for a long time and geta little rotten, maybe never making their way to your dinner plate at all. Theair fryer is a quick way to cook those green beans, so you can enjoy them inalmost any meal.
Seasoned Green Beans
You know the scenario:you’ve gone to the store or farmers’ market and bought a bag of beautiful freshgreen beans… but now what? They sit in the refrigerator for a long time and geta little rotten, maybe never making their way to your dinner plate at all. Theair fryer is a quick way to cook those green beans, so you can enjoy them inalmost any meal.
Equipment
- Airfreyer
Ingredients
- 2 cups fresh green beans ends trimmed
- ¾ tablespoon butter melted
- ½ teaspoon salt
- ¼ teaspoon freshly ground black pepper
- 1 sugar-free bacon diced
- 1 clove garlic peeled and minced
- 1 lemon wedge
Instructions
- Preheat air fryer at 190°C for 3 minutes.
- In a medium bowl, toss together green beans, butter, salt and pepper.
- Add green beans to ungreased air fryer basket and cook for 5 minutes.
- Toss in bacon and cook for an additional 4 minutes.
- Toss in minced garlic and cook for an additional minute.
- Transfer to a medium serving dish, squeeze lemon over beans and toss.
- Serve warm.