Brighten up your dishes with this zesty and savory orange miso dressing, packed with citrusy flavor and umami goodness!
Zesty Orange Miso Dressing
Brighten up your dishes with this zesty and savory orange miso dressing, packed with citrusy flavor and umami goodness!
Equipment
- grater
- medium mixing bowl
- Whisk
Ingredients
- ¼ cup 60 ml fresh orange juice
- ¼ cup 60 ml seasoned rice vinegar
- 2 teaspoons toasted sesame oil
- 1 tablespoon 21 g white miso
- 1 tablespoon 21 g agave nectar
- 1 clove garlic grated
- 1 teaspoon packed grated gingerroot
- 1 tablespoon 8 g black sesame seeds
- ¼ teaspoon fine sea salt optional
Instructions
- Whisk together the orange juice, seasoned rice vinegar, toasted sesame oil, white miso, and agave nectar in a medium mixing bowl.
- Add the grated garlic and gingerroot, whisking until smooth.
- Stir in the black sesame seeds.
- Taste-test and adjust with a pinch of sea salt if desired.
- Serve chilled or at room temperature with salads, rice bowls, or roasted vegetables.
Notes & Wine Advice
Wine advice:
Pairs beautifully with a crisp Pinot Grigio or a citrusy Chardonnay.Nutrition values
Calories: 50 kcal | Carbohydrates: 7 g | Protein: 1 g | Fat: 2 g | Sugar: 5 g