The air fryer knows how to crisp up prosciutto and there’s no need for seasoning. The salty nature of prosciutto lends just enough flavour for these tasty spears.
Prosciutto-Wrapped Asparagus
The air fryer knows how to crisp up prosciutto and there’s no need for seasoning. The salty nature of prosciutto lends just enough flavour for these tasty spears.
Equipment
- Airfreyer
Ingredients
- 85 grams prosciutto sliced lengthwise into 18 slices
- 18 thick asparagus spears trimmed of woody ends
Instructions
- Spiral wrap the prosciutto strips from the bottom of the asparagus to the top, stopping before covering the tip.
- Preheat air fryer at 200°C for 3 minutes.
- Place wrapped asparagus in ungreased air fryer basket.
- Cook for 6 minutes.
- Shake.
- Cook for an additional 6 minutes until prosciutto is crisp.
- Transfer to a plate and serve.