Simple Air-Fried Lamb Chops
A quick and easy way to prepare lamb chops in the air fryer, resulting in tender, juicy meat with a hint of fresh lemon flavor.
Equipment
- Airfreyer
- Tongs
Ingredients
- 2 medium lamb chops
- 100 ml lemon juice
Instructions
- Preheat the air fryer to 175°C (350°F), which usually takes about 3 minutes.
- Place the lamb chops in the air fryer basket in a single layer.
- Cook for 25 minutes, flipping halfway through for even cooking.
- Once cooked, remove from the air fryer and let the meat rest for 10 minutes before serving.
Notes & Wine Advice
Serving Tip:
Serve with roasted vegetables or a simple side salad for a balanced meal.
Wine Advice:
A light red wine like Pinot Noir or a crisp white Sauvignon Blanc pairs well with the citrusy notes of the dish.
Nutrition values
Calories: 240 kcal | koolhydraten: 2 g | Eiwitten: 22 g | Vet: 16 g | Suiker: 1 g