Aromatic king prawns coated in spicy curry seasoning, perfect for a quick and flavorful meal!
Fiery Curried King Prawns
Aromatic king prawns coated in spicy curry seasoning, perfect for a quick and flavorful meal!
Equipment
- Mixing bowl
Ingredients
- 12 king prawns rinsed
- 1 tablespoon coconut oil
- 1/2 teaspoon piri piri powder
- Salt and ground black pepper to taste
- 1 teaspoon garlic paste
- 1 teaspoon onion powder
- 1/2 teaspoon cumin powder
- 1 teaspoon curry powder
Instructions
- In a mixing bowl, combine prawns, coconut oil, piri piri powder, salt, black pepper, garlic paste, onion powder, cumin powder, and curry powder.
- Toss until the prawns are evenly coated.
- Preheat the Air Fryer to 360°F.
- Place the prawns in a single layer in the Air Fryer basket.
- Cook for 4 minutes, then shake the basket and cook for an additional 4 minutes.
- Serve immediately, optionally over hot rice.
- Enjoy!
Notes & Wine Advice
Wine Advice
Pair with a chilled Gewürztraminer or a crisp Sauvignon Blanc to complement the spicy flavors.
Nutrition values
Calories: 220 kcal | Carbohydrates: 15.1 g | Protein: 17.6 g | Fat: 9.7 g | Sugar: 2.2 g