This is a Mexican classic, which goes well on nachos.

Grilled Corn Guacamole

Name: Grilled Corn Guacamole
Ingredients: 3 avocados (pitted and peeled); ½ medium white onion (finely diced); 1 Roma tomato (finely diced); ¼ tsp ground cumin; 1 jalapeno pepper or to taste (cored and finely chopped ½ to 1 cup grilled corn kernels); 1 tbsp fresh lime juice; ⅓ cup chopped fresh cilantro; Salt and black pepper to taste

This is a Mexican classic, which goes well on nachos.

Print Recipe

Ingredients

Serves: 4

▢ 3 avocados pitted and peeled
▢ ½ medium white onion finely diced
▢ 1 Roma tomato finely diced
▢ ¼ tsp ground cumin
▢ 1 jalapeno pepper or to taste cored and finely chopped ½ to 1 cup grilled corn kernels
▢ 1 tbsp fresh lime juice
▢ ⅓ cup chopped fresh cilantro
▢ Salt and black pepper to taste

Instructions

Mash avocados in a bowl using a potato masher or fork to your desired consistency.
Add remaining ingredients and fold in well.
Serve guacamole.

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Course; Sauce

Cuisine; Mexican