- Spicy Galaxy Chili
Spicy Galaxy Chili
Equipment
- Dutch oven
Ingredients
- pound lean ground beef
- 1 packet chili seasoning mix
- 1/2 cup water
- 1 can 14-1/2oz whole tomatoes, cut up
- 1 can 16oz kidney beans, drained
- 1 tablespoon cayenne pepper sauce
- 1 red pepper chopped (optional)
- 1 green onion chopped (optional)
- Shredded cheddar cheese for garnish optional
Instructions
- In a Dutch oven, brown the ground beef; drain any excess fat.
- Stir in the chili seasoning mix, water, tomatoes, beans, and cayenne pepper sauce.
- Bring the mixture to a boil, then reduce the heat and simmer, covered, for 10 minutes.
- Garnish with chopped red pepper, green onion, and shredded cheddar cheese if desired.
Notes & Wine Advice
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Wine Advice:
Pair this bold and flavorful chili with a robust red wine, such as a Zinfandel or Cabernet Sauvignon. The richness of the wine complements the spiciness of the chili, creating a delightful harmony for your taste buds.Nutrition values
Calories: 350 kcal | Carbohydrates: 30 g | Protein: 25 g | Fat: 15 g | Sugar: 4 g