Crispy Chipotle Avocado Fries
Equipment
- Knife
- Shallow Dishes
- Serving plate
Ingredients
- 1 large avocado peeled, pitted and cut into 8 wedges
- 1 large egg beaten
- 25 g almond flour
- 1 1/2 tablespoons ground flaxseed
- 1/4 teaspoon chipotle powder
- 1/4 teaspoon salt
- Olive oil for greasing
Instructions
- Preheat the air fryer to 190°C for 3 minutes.
- Place the beaten egg in a shallow dish.
- Combine the almond flour, ground flaxseed, chipotle powder, and salt in a second shallow dish.
- Dip each avocado wedge into the beaten egg.
- Coat the avocado thoroughly with the almond flour mixture.
- Lightly grease the air fryer basket with olive oil.
- Arrange half of the avocado wedges in the basket without overcrowding.
- Air fry for 5 minutes until the coating is golden and crisp.
- Transfer the avocado fries to a serving plate.
- Repeat with the remaining avocado wedges.
- Serve warm.
Notes & Wine Advice
About This Recipe
Garlic Rosemary Shoestring Fries are thin, golden potato fries seasoned with fresh rosemary, garlic, black pepper, and flaky sea salt. The air fryer creates a crisp exterior while keeping the recipe simple and using only a small amount of oil. Their slender shape means they cook quickly, making them an easy choice for a snack, appetizer, or side dish.Why You’ll Love These Shoestring Fries
These air fryer shoestring fries combine the familiar comfort of crispy potatoes with the aromatic flavors of rosemary and garlic. Fresh rosemary adds an earthy herbal note, while garlic becomes lightly golden during the final minutes of cooking. A sprinkle of flaky sea salt completes the fries without overpowering them. For more inspiration, explore our Airfryer Recipes, Potato Recipes, Side Dish Recipes, and Snack Recipes.How To Get Perfectly Crispy Fries
Rinse the cut potatoes under cold water until the water runs clear. This removes excess surface starch and helps the fries develop a better texture. Next, dry them thoroughly before adding the oil and seasonings. Arrange them loosely in the air fryer basket and shake the basket regularly so the hot air reaches the potatoes evenly.Adding Rosemary and Garlic
Fresh rosemary can withstand the full cooking time and gradually releases its aroma into the potatoes. Garlic needs more care because thin slices can burn quickly at high temperatures. Therefore, add the garlic during the final five minutes. This gives it enough time to become fragrant and lightly golden while retaining its savory flavor.Serving Air Fryer Shoestring Fries
Serve these air fryer shoestring fries immediately for the best crunch. They’re delicious on their own or with ketchup, garlic mayonnaise, mustard, or another favorite dipping sauce. You can also serve them alongside burgers, grilled vegetables, sandwiches, or other casual meals. Their thin shape makes them particularly suitable as finger food for parties and Game Day. With crisp edges, fragrant rosemary, golden garlic, and a final touch of flaky sea salt, these fries turn one simple potato into a flavorful homemade snack. For additional food safety information, visit the U.S. Food and Drug Administration.Nutrition values
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About This Recipe
Garlic Rosemary Shoestring Fries are thin, golden potato fries seasoned with fresh rosemary, garlic, black pepper, and flaky sea salt. The air fryer creates a crisp exterior while keeping the recipe simple and using only a small amount of oil. Their slender shape means they cook quickly, making them an easy choice for a snack, appetizer, or side dish.
Why You’ll Love These Shoestring Fries
These air fryer shoestring fries combine the familiar comfort of crispy potatoes with the aromatic flavors of rosemary and garlic. Fresh rosemary adds an earthy herbal note, while garlic becomes lightly golden during the final minutes of cooking. A sprinkle of flaky sea salt completes the fries without overpowering them. For more inspiration, explore our Airfryer Recipes, Potato Recipes, Side Dish Recipes, and Snack Recipes.
How To Get Perfectly Crispy Fries
Rinse the cut potatoes under cold water until the water runs clear. This removes excess surface starch and helps the fries develop a better texture. Next, dry them thoroughly before adding the oil and seasonings. Arrange them loosely in the air fryer basket and shake the basket regularly so the hot air reaches the potatoes evenly.
Adding Rosemary and Garlic
Fresh rosemary can withstand the full cooking time and gradually releases its aroma into the potatoes. Garlic needs more care because thin slices can burn quickly at high temperatures. Therefore, add the garlic during the final five minutes. This gives it enough time to become fragrant and lightly golden while retaining its savory flavor.
Serving Air Fryer Shoestring Fries
Serve these air fryer shoestring fries immediately for the best crunch. They’re delicious on their own or with ketchup, garlic mayonnaise, mustard, or another favorite dipping sauce. You can also serve them alongside burgers, grilled vegetables, sandwiches, or other casual meals. Their thin shape makes them particularly suitable as finger food for parties and Game Day.
With crisp edges, fragrant rosemary, golden garlic, and a final touch of flaky sea salt, these fries turn one simple potato into a flavorful homemade snack. For additional food safety information, visit the U.S. Food and Drug Administration.

