Mandarin Sorbet

Mandarin Sorbet

Deel op Facebook Print Recipe

Ingredients

Ingredients for 10–12 Portions

Instructions

  • Melt sugar in a pan.
  • Add mandarin juice, orange juice, and mandarin zest.
  • Remove from heat and let cool.
  • Place in the ice cream machine (or freezer, stirring repeatedly).
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Course; Fruit / Ice cream
Cuisine; Austria / European