This skillet barbecue chicken is packed with rich flavors from a tangy homemade sauce. The chicken is perfectly tender and juicy, making it an irresistible dish for any family gathering or holiday.
Skillet Barbecue Chicken Delight
This skillet barbecue chicken is packed with rich flavors from a tangy homemade sauce. The chicken is perfectly tender and juicy, making it an irresistible dish for any family gathering or holiday.
Equipment
- Large skillet
- Knife
- Measuring spoons
- Wooden spoon
Ingredients
- 4 boneless skinless chicken breasts
- 2 tablespoons butter
- 1 teaspoon curry powder
- 1 clove garlic minced
- 1 can 10.5 ounces condensed French onion soup
- 2 tablespoons all-purpose flour or gluten-free flour blend
- 1½ cups water
- ½ cup ketchup
- 1 tablespoon honey
- 1 teaspoon Worcestershire sauce
Instructions
Prepare Chicken:
- Trim any excess fat from the chicken breasts.
- If necessary, cut the chicken into smaller pieces for even cooking.
Melt Butter:
- In a large skillet, melt the butter over medium heat.
- Stir in the curry powder and minced garlic.
Brown Chicken:
- Add the chicken pieces to the skillet and brown them on all sides.
- Once browned, remove the chicken and set aside.
Prepare Sauce:
- In the same skillet with the drippings, stir together the condensed French onion soup and flour until smooth.
- Add Remaining Ingredients:
- Gradually stir in the water, ketchup, honey, and Worcestershire sauce.
- Ensure all ingredients are well incorporated.
Cook Chicken:
- Return the browned chicken to the skillet.
- Ensure the chicken is submerged in the sauce.
- Cover the skillet and cook over low heat for 1 hour or until the chicken is cooked through and tender.
Serve:
- Serve the skillet barbecue chicken hot, paired with rice or noodles.
Notes & Wine Advice
Wine Advice:
Pair this skillet barbecue chicken with a medium-bodied Zinfandel or a dry Sauvignon Blanc to enhance the smoky and tangy flavors.
Pair this skillet barbecue chicken with a medium-bodied Zinfandel or a dry Sauvignon Blanc to enhance the smoky and tangy flavors.
Nutrition values
Calories: 300 kcal | Carbohydrates: 20 g | Protein: 25 g | Fat: 12 g | Sugar: 15 g