Sunny Hot Spaghetti
Ingredients
- 2 1 ⁄2 C. cooked spaghetti
- 1 ⁄4 C. olive oil
- 8 pepperoncini peppers finely minced
- 1 ⁄2 C. spaghetti sauce (Muir Glen Garlic
- Roasted Garlic is by far the best I’ve found)
- 1 tsp oregano
- 1 tsp garlic granules or 2 tbsps fresh garlic minced fine
Instructions
- Place a large pan on medium heat.
- Heat the oil in it.
- Add the herbs with peppers and cook them for 4 min.
- Stir in the sauce with cooked spaghetti then cook it for 3 min.
- Serve your spaghetti warm right away.
Nutrition values
Calories: 627.9 kcal