Air fryer lamb chops

Juicy lamb chops seasoned with garlic, cayenne pepper, and simple spices cooked in the air fryer.

Couverts7 persons

Preparation 10

Preparation time:8

Total time 18

estimated costs pp $6.25 per person

Equipment

Preheat the air fryer to 400°F.
Season the lamb chops with salt, black pepper, cayenne pepper, garlic powder, and onion powder.
Coat the lamb chops lightly with Greek yogurt or honey.
Arrange the lamb chops in the air fryer basket in a single layer.
Cook for 4 minutes.
Turn the lamb chops if necessary.
Cook for another 3 to 4 minutes until browned and cooked to your preferred doneness.
Serve immediately while hot and juicy.

Greek yogurt creates a tangy crust while honey adds light sweetness and extra caramelization during cooking.

Serve these lamb chops with roasted vegetables, mashed potatoes, or a fresh herb salad.

Add rosemary, thyme, smoked paprika, or lemon zest for additional layers of flavor.

A rich Syrah pairs beautifully with the savory flavor of lamb chops and warm spices.

Cuisine; American