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–+ servings

All-American Sandwiches

Celebrate summer with these yummysandwiches…the blue cheese is scrumptious!
Couverts4 sandwiches
Deel op Facebook Print Recipe

Equipment

  • skillet

Ingredients

  • 1-1/2 T. olive oil
  • 2 red onions thinly sliced
  • 3-1/2 T. red wine vinegar
  • 6 c. arugula leaves divided
  • 3/4 c. mayonnaise
  • salt and pepper to taste
  • 4 ciabatta rolls halved
  • 3/4 lb. thinly sliced smoked deli turkey
  • 3/4 c. crumbled blue cheese

Instructions

  • Heat oil in a skillet over medium-high heat.
  • Add onions and sauté until soft and lightly golden.
  • Remove from heat and stir in vinegar.
  • Set aside.
  • Chop enough arugula to equal one cup.
  • Stir in mayonnaise; season with salt and pepper.
  • Spread arugula mixture over cut sides of rolls.
  • Divide turkey evenly among bottom halves of rolls.
  • Top with cheese, onion mixture, remaining arugula leaves and top halves of rolls.
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Course; Sandwiches
Cuisine; United States