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Baked Beans from Best of Southern Living
Go for the full cup of brown sugar if you like sweet baked beans.
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Ingredients
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Makes 8 to 10 servings / Prep: 8 min.; Cook: 3 hrs.
30 min.
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2
pounds
ground chuck
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1
large
onion
chopped
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3
16-ounce cans pork and beans
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1
12-ounce jar chili sauce
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1
8-ounce can crushed pineapple, drained
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½ to 1
cup
firmly packed light brown sugar
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1
tablespoon
dry mustard
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1
tablespoon
Worcestershire sauce
Instructions
Brown meat and onion in a large skillet for about 8 minutes, stirring until meat crumbles and onion is tender; drain.
Combine meat mixture, pork and beans, and remaining ingredients in a 4-quart electric slow cooker, stirring well.
Cover and cook on HIGH setting 3½ hours.
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Course;
Side Dish