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–+ servings

Banana Brûlée Croissant Panini

The recipe is fancy as it consists of rich ingredients. However, the preparation is easy and takes a short time to cook.
Couverts1
Preparation 15 minutes
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Ingredients

  • 3 tbsp salted almond butter
  • 1 cooled and halved freshly baked croissant
  • 1 peeled and sliced medium ripe banana
  • 1 tbsp light brown sugar

Instructions

  • Preheat our Panini maker.
  • Apply the butter on both slices evenly.
  • On a single slice, arrange the slices of banana.
  • Top with a sugar sprinkle, then burn them with a kitchen torch to melt the sugar.
  • Cover the ingredients with the remaining croissant slice.
  • Cook for 4 minutes.
  • Serve and enjoy.
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Course; Dessert / Fruit