A nutrient-packed hummus with the goodness of broccoli, tahini, and spices. A delicious way to sneak some greens into your diet without sacrificing flavor!
Steam the broccoli until tender (about 5 minutes).
In a food processor or blender, combine the steamed broccoli, garbanzo beans, lemon zest, lemon juice, olive oil, tahini, sesame oil, cumin, salt, and black pepper.
Process until smooth, scraping the sides with a rubber spatula a few times to ensure a creamy texture.
Taste and adjust seasoning if needed.
Serve chilled with pita, crackers, or fresh veggies.
Notes & Wine Advice
Serving Tip:
Top with a drizzle of olive oil or sprinkle with sesame seeds for extra flavor and crunch. Enjoy with pita bread, crackers, or fresh vegetable sticks.
Wine Advice:
Pairs well with a crisp Sauvignon Blanc or a refreshing iced green tea.