Country Style Chicken and Rice
Equipment
- Crockpot
Ingredients
- 1 pound chicken breasts boneless and skinless
- 1 onion chopped
- 4 celery stalks chopped
- 2 garlic cloves minced
- ½ cup chicken broth
- 2 teaspoons curry powder
- 1 teaspoon salt
- 1 teaspoon pepper
- ½ teaspoon paprika
- ½ teaspoon oregano
- ½ cup raisins
- 24 ounces of diced tomatoes
- 2 cups wild rice cooked
Instructions
- Wash and pat dry chicken.
- Set aside.
- In a small mixing bowl, combine curry powder, saly, pepper, paprika and oregano.
- Sprinkle on chicken.
- Place chicken in slow cooker and set aside any spices remaining.
- Place celery and tomatoes in slow cooker.
- Pour chicken broth in and add any spices remaining.
- Cook on low for 7 – 8 hours.
- Add raisins and cook for another 15 minutes.
- Serve chicken on top of wild rice.