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Creamy Banana Milkshake
Enjoy the refreshing and indulgent Creamy Banana Milkshake as a satisfying treat on a hot day or as a delightful dessert option after a meal! Adjust the sweetness by adding more or less honey according to your taste preferences.
Couverts
2
Preparation
5
minutes
mins
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Print Recipe
Equipment
blender
Ingredients
▢
3
frozen bananas
▢
1
cup
almond or rice milk
▢
1/2
teaspoon
vanilla extract
▢
1
tablespoon
honey
▢
1
cup
ice cubes
Instructions
Peel the frozen bananas and break them into chunks.
In a blender, add the frozen banana chunks, almond or rice milk, vanilla extract, honey, and ice cubes.
Blend on high speed until all ingredients are well combined and the mixture becomes thick and creamy.
Stop blending once the desired consistency is reached.
If the shake is too thick, you can add a little more milk to thin it out.
Pour the creamy banana milkshake into glasses and serve immediately.
Notes & Wine Advice
This milkshake pairs well with a non-alcoholic beverage such as sparkling water or herbal tea.
Nutrition values
Calories:
180
kcal
|
Carbohydrates:
41
g
|
Protein:
2
g
|
Fat:
3
g
|
Sugar:
24
g
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Course;
Cold Drinks
/
Dessert
/
Milkshake
Diets;
Gluten-Free / Vegetarian