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Crumb Pie

Deel op Facebook Print Recipe

Ingredients

  • 2 cups flour
  • 1 heaping cup brown sugar
  • 1 tsp. baking soda
  • 1½ T. shortening
  • ½ cup buttermilk or sour cream
  • small pinch salt
  • 1 9- inch unbaked pie shell

Instructions

  • Preheat oven to 375°.
  • Mix together the flour, brown sugar, and baking soda.
  • Cut in the shortening and blend well.
  • Add the buttermilk or sour cream and rub mixture until coarse crumbs form.
  • Place crumbs into the pie shell.
  • Bake for 40 minutes or until done.
  • This is an old-time recipe with only a few ingredients.
  • But it really hits the spot when you have a sweet tooth that needs attention!
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Course; Breakfast / Pie
Cuisine; Amish