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Crustworthy Meat Loaf

Deel op Facebook Print Recipe

Ingredients

  • 1 loaf frozen bread dough
  • 1 8 oz. jar Cheez Whiz
  • 2 eggs
  • ¾ cup chopped onion
  • 1 ½ pounds ground beef
  • ½ teaspoon salt
  • 1 ½ cups bread crumbs
  • ¼ teaspoon pepper

Instructions

  • Thaw bread dough in refrigerator overnight.
  • Cover; let stand on floured surface at room temperature 1 hour.
  • Reserve 1 tablespoon egg for glaze.
  • Combine remaining ingredients; mix.
  • Shape into 9 x 4 loaf in shallow baking pan.
  • Bake at 350º for 45 minutes.
  • Drain.
  • Press dough onto bottom of greased 15 ½ x 10 ½ pan.
  • Place meat loaf in center of dough.
  • Fold dough ends over loaf.
  • Cut 6 strips of dough on each side of loaf; cross over top.
  • Brush with egg.
  • Bake at 350º for 30 minutes.
  • 6-8 servings.
  • Serve with additional heated process cheese spread, if desired.
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Course; Beef