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–+ servings

Cumin & Orange Roasted Cauliflower Soup

Are you desperately looking for a quick soup recipe, that is not complicated but incredibly tasty? Look no further, I have what you need.
Couverts6
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Equipment

  • large saucepan

Ingredients

  • 2 cauliflower heads chopped
  • 2 onions quartered
  • 3 cloves garlic
  • 1 tsp. of turmeric
  • 1 tsp. paprika
  • 1 tsp. cumin
  • Salt and pepper
  • 4 tbsp. olive oil
  • 4 cups chicken broth
  • Zest of one orange
  • The juice of a quarter of an orange

Instructions

  • Preheat oven to 450 ° F.
  • Mix the pieces of cauliflower, onions, garlic, turmeric, paprika, cumin, salt, pepper and olive oil.
  • Place on a baking sheet and bake for 25-30 minutes, until everything is golden brown.
  • Bring broth to a boil in a large saucepan and add the roasted vegetables.
  • Reduce heat and simmer for 5 to 10 minutes.
  • Add zest and orange juice.
  • Puree using a blender or a hand blender.
  • Taste and adjust seasoning if necessary.
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Course; Soup / Vegetables