Deep Dish Brownies
Ingredients
- 3/4 cup butter or margarine, melted
- 1½ cups sugar
- 1½ teaspoons vanilla extract
- 3 eggs
- 3/4 cup all-purpose flour
- 1/2 cup HERSHEY'S Cocoa
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
Instructions
- Heat oven to 350°F.
- Grease 8-inch square baking pan.
- Combine butter, sugar and vanilla in bowl.
- Add eggs; beat well with spoon.
- Combine flour, cocoa, baking powder and salt; gradually add to egg mixture, beating until well blended.
- Spread batter evenly into prepared pan.
- Bake 40 to 45 minutes or until brownies begin to pull away from sides of pan.
- Cool completely in pan on wire rack.
- Cut into bars
Notes & Wine Advice
VARIATION:
Stir 1 cup REESE'S Peanut Butter Chips
Stir 1 cup REESE'S Peanut Butter Chips