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Drop Sugar Cookies
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Ingredients
▢
1
cup
shortening
softened
▢
2
cups
granulated sugar
▢
2
eggs
▢
2
tsp.
baking soda
▢
4
tsp.
baking powder
▢
¼
tsp.
salt
▢
1
tsp.
vanilla
▢
1
cup
milk
▢
5
cups
flour
Icing
▢
6
Tbsp.
butter
at room temperature
▢
2
tsp.
vanilla
▢
dash of salt
▢
1
pound
confectioner’s sugar
sifted
▢
5
Tbsp.
milk
Instructions
Cream together shortening, sugar, and eggs.
Mix in baking soda and powder, salt and vanilla.
Add milk and flour alternately to creamed mixture.
Bake at 350° for 10–12 minutes.
Makes 10–11 dozen cookies
Icing
Mix all ingredients together for 1 minutes.
Spread on cooled cookies, or first divide into several parts and add different food colors to each part, to give variety.
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Course;
Coockies / Biscuit
Cuisine;
Amish