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Easy Parmesan Cheese Breadsticks

Deel op Facebook Print Recipe

Ingredients

Makes 12 breadsticks

Prep: 15 min., Bake: 10 min.

  • ½ cup freshly grated Parmesan cheese
  • ¼ teaspoon paprika
  • ⅛ teaspoon ground cumin
  • 1 11-ounce can refrigerated breadsticks
  • 3 tablespoons melted butter or margarine

Instructions

  • Combine grated Parmesan cheese, paprika, and ground cumin in a shallow dish.
  • Unroll breadstick dough, and separate into 12 strips at perforations.
  • Gently pull each strip to a length of 12 inches.
  • Brush both sides of each strip with butter; dredge in cheese mixture.
  • Twist each strip, and place 2 inches apart on lightly greased baking sheets.
  • Bake at 400° for 8 to 10 minutes or until golden.

Notes & Wine Advice

Serve warm or at room temperature.
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Course; Bread / Cheese