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Frozen Peas Guacamole
Adding frozen peas to guacamole makes it greener, creamier, and with better texture.
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Equipment
Food processor
Ingredients
Serves: 4
▢
1
cup
frozen peas
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3
ripe avocados
pitted and peeled
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1
jalapeno pepper or to taste
cored and finely chopped 1 sun-dried tomatoes, chopped
▢
1
tbsp
fresh lime juice
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⅓
cup
chopped fresh cilantro
▢
¼
tsp
ground cumin
▢
Salt to taste
Instructions
Blend frozen peas in a food processor until smooth.
Mash avocados in a bowl using a potato masher or fork to your desired consistency.
Add remaining ingredients including peas and fold in well.
Serve guacamole.
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Course;
Sauce