Garlic Parmesan Chicken Wings
Ingredients
- 4 pounds chicken wings about 20 wings
- 8 cloves garlic minced
- 8 tablespoons butter
- 1 teaspoon oregano
- 1 teaspoon basil
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 cup grated parmesan cheese
Instructions
- Place chicken wings in slow cooker.
- In a separate bowl mix together garlic, butter, oregano, basil, salt and pepper.
- Pour over chicken wings; make sure they are evenly coated.
- Add parmesan cheese.
- Mix chicken wings again to ensure the cheese is on all the chicken wings.
- Cover and cook on low for 6 – 7 hours.