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–+ servings

Heavenly Cinnamon Roll Glaze

Couverts24
Deel op Facebook Print Recipe

Ingredients

  • 2 ounces cream cheese softened
  • 7 tablespoons butter softened
  • ½ teaspoon vanilla extract
  • 2 tablespoons milk
  • 1 ½ cups confectioners' sugar sifted
  • ¼ teaspoon salt

Instructions

Step 1: Creamy Creation

  • In a large bowl, beat together the softened cream cheese and butter with an electric mixer until creamy.

Step 2: Flavor Fusion

  • Mix in the vanilla extract and milk, ensuring a smooth blend.

Step 3: Sugar Symphony

  • Gradually mix in the sifted confectioners' sugar and salt until the glaze becomes smooth and fluffy

Notes & Wine Advice

Nutrition Facts Per Serving:
  • Calories: 69.3
  • Protein: 0.3g (1% DV)
  • Carbohydrates: 7.9g (3% DV)
  • Fat: 4.2g (7% DV)
  • Cholesterol: 11.6mg (4% DV)
  • Sodium: 55.7mg (2% DV)
Indulge in the indulgent pleasure of the Heavenly Cinnamon Roll Glaze—a luscious finishing touch for the perfect cinnamon roll experience.
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Course; Coockies / Biscuit