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Honey Chicken Grilled Kabobs.

Deel op Facebook Print Recipe

Ingredients

  • 1/4 cup vegetable oil
  • 1/3 cup honey
  • 1/3 cup soy sauce
  • 1/4 teaspoon ground black pepper
  • 8 skinless boneless chicken breast halves - cut into 1 inch cubes
  • 2 cloves garlic
  • 5 small onions cut into 2 inch pieces
  • 2 red bell peppers cut into 2 inch pieces
  • Skewers

Instructions

  • Stir together oil, soy sauce, honey and pepper in a bowl.
  • Set aside a small amount of marinade.
  • Add chicken, peppers, onions and garlic into the marinade bowl and refrigerate for 2 hours.
  • Preheat the grill for high heat.
  • Add chicken and vegetables onto the skewers.
  • Grease grill and place skewers on it.
  • Cook until chicken juices run clear, 12-15 minutes.
  • Brush remaining marinade onto the skewers while cooking.
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Course; Barbecue / Chicken / Poultry