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Ingredients
▢
1
cup
sugar
▢
dash salt
▢
1
cup
cream
▢
1
teaspoon
soda
▢
1 ½
cups
buttermilk
▢
1
teaspoon
anise seed
▢
1
teaspoon
baking powder
▢
5
cups
flour
Instructions
Mix all ingredients well.
Take a small portion of dough and roll into a finger size.
Form into a pretzel shape and bake on cookie sheet.
Can be served warm with butter.
This recipe is from Mom, Gladys Nelson.
She didn't have an oven temp.
I would guess about 350º.
She would say bake until done.
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Course;
Cake