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Low-Carb Honey Mustard

This sauce is anAmerican classic and can be used in so many ways, especially with air-friedvegetables or as a dressing for salads.
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Equipment

  • Airfreyer

Ingredients

  • ¼ cup mayonnaise
  • 1 ½ tablespoons yellow mustard
  • 1 teaspoon Dijon mustard
  • ¼ teaspoon apple cider vinegar
  • ¾ tablespoon erythritol sweetener

Instructions

  • Combine all ingredients in a small bowl.
  • Refrigerate covered up to five days until ready to use
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Course; Airfryer / Sauce
Diets; Low Carb