Mantequilla de Aguacate
This recipe makes a simple avocado butter using ripe avocados, fresh lime juice, and salt. It is a versatile spread that can be used on sandwiches, steaks, or chicken.
Ingredients
- 2 teaspoon fresh lime juice or to taste
- 2 large ripe avocado Hass variety preferred, peeled and pitted
- 2 ⁄4 teaspoon salt or to taste
Instructions
- Peel and pit 2 large ripe avocados (Hass variety preferred).
- In a small bowl, mash the avocados until smooth.
- Add 2 teaspoons of fresh lime juice (or to taste) and 1/4 teaspoon of salt (or to taste).
- Mix all the ingredients together thoroughly until well combined.
- Use the avocado butter immediately, or it will start to darken.
Notes & Wine Advice
Serving Advice
Serve this creamy avocado butter spread on fresh bolillo rolls or your favorite bread for a delicious snack or light meal. It also pairs wonderfully as a topping for grilled chicken or steak, adding a fresh, buttery texture and tangy lime flavor. For a quick appetizer, spread it on crackers or use it as a dip for vegetable sticks. To keep the vibrant green color longer, cover tightly with plastic wrap pressed directly onto the surface and refrigerate until ready to serve.Variations
For a spicier version, add a pinch of cayenne pepper or finely chopped jalapeño to the avocado butter. You can also mix in fresh herbs like cilantro or parsley for added freshness. To create a richer texture, blend in a tablespoon of olive oil or a small amount of sour cream or Greek yogurt, though this will alter the dairy-free status. For a smoky twist, add a dash of smoked paprika. This versatile spread can be adjusted easily to suit your taste preferences and dietary needs.Wine Advice
Sauvignon Blanc: The crisp acidity and citrus notes of Sauvignon Blanc complement the creamy texture and lime flavor of the avocado butter, enhancing its fresh and buttery qualities. Verdejo: Verdejo offers bright fruit flavors and a slight herbal character that pairs well with the smooth richness of avocado butter, balancing its richness with refreshing acidity. Pair this avocado butter with a sparkling water infused with lime or a fresh citrus iced tea to complement the lime juice and keep the flavors bright and refreshing. Estimated ingredient cost: USD 1.25 per serving, excluding optional sides and drinks. Local prices vary. Missing nutrition values have been estimated per serving; existing values were retained. Assumptions: Nutrition estimates are based on 2 large Hass avocados, fresh lime juice, and 1/4 teaspoon salt divided into four servings. Edible portions assume peeled and pitted avocados. No additional ingredients or sides included. Optional sides and drinks are excluded.Nutrition values
Calories: 240 kcal | koolhydraten: 12 g | Eiwitten: 3 g | Vet: 22 g | Verzadigd vet: 3 g | Natrium: 300 mg | Suiker: 1 g