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–+ servings

Memphis-Style Barbecue Sauce

Couverts3 cups
Deel op Facebook Print Recipe

Equipment

  • blender

Ingredients

  • 2 tablespoons unsalted butter
  • 1 small onion finely chopped
  • 2 cloves garlic minced
  • 2 cups tomato sauce
  • ½ cup cider vinegar
  • 1/3 cup rice vinegar
  • 1/3 cup molasses
  • 3 tablespoons Worcestershire sauce
  • 2 tablespoons packed dark brown sugar
  • 2 teaspoons yellow mustard
  • 1 teaspoon hot sauce
  • 1 teaspoon salt and freshly ground black pepper
  • ¼ teaspoon cayenne pepper

Instructions

  • Melt butter in a sauce pan.
  • Add onion and sauté for 5 minutes.
  • Add garlic and cook for about 30 seconds.
  • Stir in the rest of ingredients and bring it to a boil.
  • Simmer in reduced heat for about 15-20 minutes, stirring occasionally.
  • Place in a blender and blend until smooth.
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Course; Barbecue / Sauce