Mocha-Walnut Sundae

If you like the taste of coffee in dessert dishes, you’ll love the combination of espresso beans, fudge sauce, and coffee ice cream. And you don’t have to wait in line in your local latté joint to enjoy this luscious treat.

Print Recipe

Ingredients

▢ 3 cups coffee ice cream
▢ 2 tablespoons ground espresso beans or 2 tablespoons coarsely chopped chocolate-covered espresso beans
▢ 6 tablespoons coarsely chopped walnuts
▢ Intense Chocolate Sauce

Instructions

Keep the chocolate sauce warm in a heatproof bowl set over a pot or larger bowl containing very hot water.
To assemble the sundae, spoon 1/2 cup of the ice cream into each of 6 bowls or sundae glasses.
Top each serving with some of the chocolate sauce.
Sprinkle on 1 teaspoon espresso beans and 1 tablespoon walnuts.
Serve immediately.

--------------------------------------------------------------------------------------------------

Course; Dessert / Nuts