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Quick and Hearty Beef Chili
Couverts
6
Preparation time:
30
minutes
minutes
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Ingredients
▢
1
pound
Ground chuck or lean ground beef
▢
1
large
Onion
chopped
▢
1
can
Kidney beans
12 oz
▢
1
can
Tomato soup
undiluted
▢
1
teaspoon
Salt
▢
1
tablespoon
Chili powder
adjust to taste
▢
Hot pepper sauce
to taste
Instructions
In a pot, brown the ground beef in a small amount of butter, cooking until the meat is browned, approximately 10 minutes.
Add the chopped onion, kidney beans, undiluted tomato soup, salt, and chili powder to the pot.
Let the mixture simmer for 30 minutes.
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Course;
Chili